Maintenance Person IV

August 22, 2021
Stanford, CA
Job Type


  • Location: Onsite - Stanford

    Contract Length: 3 months

    Job Purpose:

    Employees at this level work under general supervision and perform maintenance tasks of substantial complexity in two or more trades. The skill level associated with this classification requires incumbents to have a full working knowledge of craft procedures and practices in at least two of the trades listed in the Maintenance III or Maintenance III Premium classifications. Employees in this classification typically work within prescribed procedures but may make unique and innovative modifications as necessary to safely and expeditiously discharge their assigned work. Work may be spot checked while in progress or inspected upon completion. Employees may work alone, or as a member of a crew (with or without lead responsibility).

    Core Duties: Refrigeration, Residential and Commercial Food Service Appliances, Plumbing, Electrical, and HVAC

    General: Under general supervision, performs journeyman level troubleshooting, repair and installation of residential refrigerators, appliances, refrigeration equipment, commercial food service equipment, kitchen HVAC equipment, kitchen plumbing systems and plumbing fixtures common to kitchens. Technician is responsible for the installation of various plumbing, electrical and HVAC equipment which he ensures is in compliance with all EPA, UPC, NEC and OSHA and equipment manufacture's recommendations and all other applicable codes.

    Expected Standard:

    • Understands, applies and ensures compliance with EPA regulations, National Electrical Code, Universal Plumbing Code and Uniform Mechanical Code.

    • Ensures compliance with OSHA and manufacture's requirements, standards, and codes.

    • Exhibits the knowledge and ability to work with various materials found in the work place.

    • Exhibits the ability to work independently and with little supervision.

    • Exhibits the ability to read and follow blueprints.

    • Appropriately follows oral and written directions.

    • All work is conducted to ensure high quality workmanship and equipment is serviced to industry standards.

    • Correctly inspects and troubleshoots systems for malfunctions.

    • Safely and effectively performs start up and shut down of building systems.

    • Lays out work appropriately.

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